Vegan Kitchen Adventures

This blog chronicles my adventures in finding my way in a (sometimes) vegan kitchen.

Sunday, March 12, 2006

Corndogs!

In a direct idea theft from Jen at the Vegan Lunch Box blog, we had vegan corndogs for dinner last night. A reader of her blog suggested a new use for her Twinkie pan, so she created a Twinkie shaped corndog with a vegan dog in the middle and a cornbread mix around it.

Needless to say, I don't have a Twinkie pan. But I do have lot's of tinfoil, a loaf pan, and a sense of adventure! I built little channels of tinfoil, filled them with cornbread mix and nestled a slightly trimmed soy hotdog into the batter. They baked up just fine and were pretty tasty. Dinner also included an artichoke and a salad.

Will we repeat this? Probably. I have such a soft spot for junk food like corn dogs and it was pretty quick and easy. James did suggest that we lower the breading-to-dog ratio, so maybe I can figure out how to either fry the dogs with a coating of batter, or find a more suitable pan.





1 Comments:

Anonymous Anonymous said...

I actually just saw a Twinkie pan in the Brylane Home catalog. Dont know if you would want to commit to making that many corn dogs in the future but it's out there.

El Vee

12:11 PM  

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