Stuffed zuchini

I'm not entirely sure, but I think my sister may have some zuchini growing in her garden - which means we'll all be swimming in zuchini soon! In preperation of the onslaught, I thought I'd practice.

This zuchini is stuffed with onion, garlic, zuchini, bread crumbs & seasonings, then topped with a sprinkling of vegan parm topping and baked until golden.

Verdict: Tasty, definitely repeatable.